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Mediterranean Cuisine
6:30-9:30 PM Marcia Jabr $65 Miller Campus, CART 117
Learn to cook healthy in this hands-on Mediterranean Cuisine class with a touch of artistic cuisine presentation!  Menu will include: Main Entree, Starch/Vegetable Side Dishes and a tasty Dessert.  Class size is limited.  Register today!

Supplies:
Students should come prepared with apron, hair net, chef or French knife, paring knife and safe shoes with good tread (no flip flops, sandals or heels).  All cooking supplies will be provided including ingredients.  To register call: (801) 957-3458.  For more information call Mi Yon Hodges at (801) 957-5558.
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© Salt Lake Community College Institutional Marketing Dept. All rights reserved
Salt Lake Community College - 4600 South Redwood Road - Salt Lake City, Utah 84123
(801) 957-SLCC (957-7522)