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The Retail Management Certificate is designed for future and current employees in a variety of retail operations, including: grocery stores, departments speciality retailers and wholesalers. The curriculum encompasses broad-based training in ten content areas and gives a clear sense of what is involved in managing a retail sales operation or line of merchandise and the knowledge and skills needed to excel in the profession.

This program is a partership between the School of Professional and Economic Development and the School of Business at Salt Lake Community College. The Western Association of Food Chains (WAFC) and indstry leaders collaborated with SLCC to ensure that hte program meets industry standards and guidelines.

SLCC’s School of Business is nationally accredited by the Association of Collegiate Busines Schools and Programs (ACBSP). The WAFC is a non-profit assocaitaion deducated to supporting education programs that serve the food industry. For more information, contact www.wafc.com.

The Retail Management Certificate program is designed to:

Increase your knowledge of the retail industry
Improve your business and your professional skills
Enhance your employability and your promotability
Earn credits towards your college degree

For more information, contact the Retail Management Program: (801) 957-4377

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