Copper Edge Catering
Copper Edge Catering is located at Salt Lake Community College in Salt Lake City, Utah. Salt Lake Community College is a nationally ranked community college. Copper Edge Catering’s goal is to represent the school in the same manner by competing with the top ranked catering companies in Utah.
Although based at our main Taylorsville Redwood campus, we cater to all fourteen campuses across the valley. Our chefs rely on a range of expertise within a broad spectrum of the food service industry as we serve our guests through our school, corporate, and off-site events. We fulfill our goal each day as we provide the highest level of individualized, personal attention to detail and service.
With the diverse responsibilities that we manage each day, our highly trained management team and staff are collectively committed in preparing the highest quality cuisine and correctly filling each request promptly within your specified time frame, regardless of the size of the order.
Working in a cohesive team environment, all of our employees strictly adhere to, and uphold all Food Safety Standards and Regulations including cleaning, storage, temperature control, and all appropriate food handling guidelines. We have an excellent record for food safety and continually meet the requirement for HACCP and State Health Inspection.