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Campus Catering Menu

Fresh, flexible catering for meetings, events, and celebrations

All catering is priced per person. Minimums may apply.

To place an order or request pricing, please email gina.chase@slcc.edu or mthorste@slcc.edu for a custom quote.

Dietary Accommodations & Service Location

Vegetarian and vegan options are available across all menu categories.

Catering service is available at the Redwood Campus only. Events held at other campuses may arrange pickup from the Redwood Café, for select menu items that do not require chafing dishes or on-site service.

Breakfast & Brunch Catering

Breakfast Pastries

  • Bagels
  • Donuts
  • Muffins
  • Freshly baked pastries

Hot Breakfast Options

  • Breakfast sandwiches
  • Breakfast burritos
  • Scrambled eggs
  • Pancakes
  • Sausage
  • Bacon
  • Hash browns

Lighter Breakfast Options

  • Yogurt parfaits
  • Fresh fruit platter

Boxed & Grab and Go Options

Boxed Lunches — Customizable

Perfect for meetings, trainings, and on-the-go events.

Each boxed lunch includes an entrée, side, and dessert.

Options include:

  • Sandwiches, wraps, subs, or salads
  • Chips or side salad (garden, pasta, or potato)
  • Cookie or assorted dessert
  • Fresh fruit

Build Your Own Bars

Build Your Own Sandwich Bar

A flexible option for groups with varied tastes.

  • Assorted breads
  • Turkey, ham, chicken salad, tuna salad, chickpea salad
  • Assorted cheese
  • Lettuce, tomato, onion, pickles
  • Condiments
  • House pasta salad, macaroni salad, or potato salad

Potato Bar

Hearty and customizable.

  • Baked potatoes
  • Butter, sour cream, cheese
  • Bacon bits, green onions
  • Optional chili, pulled pork or pulled chicken

Taco Bar

A customizable option that works well for a variety of dietary needs.

Includes:

  • Soft tortillas and taco shells
  • Seasoned rice and beans
  • Chips
  • Grilled chicken, ground beef, chorizo, soyrizo or seasoned black beans
  • Toppings: shredded cheese, lettuce, pico de gallo, salsa, onions, jalapeños, sour cream and guacamole

Hot Dog Bar

Casual and crowd-pleasing.

  • All beef hot dogs
  • Buns
  • Toppings: chili, cheese, onions, relish, sauerkraut

Hot Entrées & Comfort Foods

  • Pulled pork sandwiches
  • BBQ chicken sandwiches
  • Meatballs
  • Baked pasta entrées (lasagna, spaghetti & meatballs, mac & cheese or chicken alfredo)
  • Pizza (assorted toppings)
  • Breaded mozzarella sticks with marinara

Optional add-ons:

  • Coleslaw
  • Garden or Caesar salad
  • Garlic bread
  • Baked beans
  • House made pasta salad
  • Macaroni salad
  • Potato salad

Soup, Salad & Light Fare

  • Soup and salad combination
  • Fresh tossed salads
  • Chef selected soups (seasonal availability)

Platters & Shareables

  • Fresh fruit platter
  • Vegetable platter with ranch and hummus
  • Charcuterie platter

Great for meetings and open house events.

Snacks & Break Service

Snacks

  • Apples, oranges, and bananas
  • Chips
  • Trail mix
  • Candy bars (assorted)
  • Hummus & crackers
  • Cheese & crackers
  • Yogurt

Sweet Treats

  • Cookies
  • Brownies & blondies
  • Dessert bars
  • Rice Krispie treats
  • Cakes
  • Pie

Dessert assortments available upon request.

Beverage Service

  • Coffee
  • Tea
  • Hot chocolate
  • Fruit infused water
  • Lemonade
  • Soda
  • Bottled water
  • Juice

Popular Catering Bundles

Bundles are customizable — email for pricing.

Meeting Box

  • Boxed lunch
  • Chips
  • Cookie
  • Beverage

Classic Lunch Buffet

  • Choice of sandwiches or hot entrée
  • Two sides
  • Dessert

BBQ Crowd Favorite

  • Pulled pork & BBQ chicken sandwiches
  • Coleslaw
  • Baked beans
  • Dessert

Breakfast Starter

  • Pastries
  • Fresh fruit
  • Coffee, tea, and juice

Full Breakfast Buffet

  • Scrambled eggs, pancakes, bacon, sausage, hash browns
  • Breakfast sandwiches or burritos
  • Fruit and pastries

How to Order

To ensure availability and allow adequate preparation time, we request a minimum of 10 business days' notice for catering orders.

We understand that last-minute needs may arise and will do our best to accommodate short-notice requests based on product availability and staffing.

Email gina.chase@slcc.edu or mthorste@slcc.edu to request a quote.

Please include:

  • Event date and time
  • Guest count
  • Menu selections
  • Delivery or pickup needs
  • Any dietary restrictions